Sholezard(in Persian شله زرد) is a traditional Iranian sweet and delicious rice pudding dessert. It is originated from a city in Iran called Kermanshah. Sholezard means “yellow congee,” and it is a must-try if you like puddings. In Iran, people cook and serve sholezard on a specific date, which is Ramazan. Read to learn how […]
How do to I learn to cook?
When it comes to cooking, the most important thing is to remember to have patience. Not only cooking a simple dish takes a lot of time, but also mastering it will also take lots of time. But when you have already learned the art of cooking and its basic science, and you have mastered it […]