When it comes to cooking, the most important thing is to remember to have patience. Not only cooking a simple dish takes a lot of time, but also mastering it will also take lots of time. But when you have already learned the art of cooking and its basic science, and you have mastered it fully well, there is no way you would not be capable of learning its complexities. Becoming the best cook, or perhaps one of the top cooks, your family will have to take as much patience as you.
If you are trying your best on how do I learn to cook? Here are a few tips you can keep in mind.
To start leaning how to cook, get the right kitchen tools
First, if you want to be capable of cooking like a chef at home, ensure you have the best tools to do so. This does not mean going to a high-end store and purchasing kitchen accessories that cost 100 dollars each. Instead, equip your kitchen with these 4 essential tools:
- Cookware
- Knives, spoons, and forks
- Cups
- Plates
All of these tools can be found at any restaurant supply store or discount department shop. Of course, more tools can become handy, but the most basic tools for cooking are the above. You can get measuring spoons, measuring cups, cutting boards, peelers, whisk, etc., but in reality, if you learn to cook, you may not even use them. For example, if you cook a specific dish a lot, and if that specific dish requires 200ml of water, you will approximately remember how much of a glass is 200ml. And each time, your guessing and approximating skills will improve.
Create a cooking notebook
Almost every chef and cook has their own cooking notebook. If you want to learn how to cook like a chef, then a clever move is planning out meals in advance. In cooking school, students are generally needed to plan out the days’ meal, including entree, appetizers, and dessert. Put this practice into place in your own kitchen. Using a notebook to plan out the week’s meals not just keeps time; it makes a personal cookbook that you can refer to again and again. You can write tips, recipes, etc., in your cooking notebook. It is not necessary to write your cookbook the way so everyone can read it. You have to write somehow so that you can understand it later.
Prep and organize everything before you start cooking
Get everything ready and organized. You should know where everything is and make sure you have everything for a specific dish before cooking. Also, sometimes everything is about timing. For example, assume that your dish is on the stove and is already cooking, and you have to add some water to it while cooking. If you don’t know where exactly the cup you need is, you may burn your dish. Also, preparing everything helps you remember and not forget what to put in your dish. This is why contains and bowls are vital. If everything is readied, measured, and in its own container, cooking can be simplified.
Keep it clean
Another essential expertise to learn when you teach yourself to be a chef is to clean dishes, measuring containers and spoons quickly. You can use your spare time to clean while you are waiting for dishes to roast or bake. Staying proactive about cleaning decreases cross-contamination and leaves those tools and dishes ready to go if you need them again
Follow the game plan
After learning the principles of cooking and gathering recipe ideas, it is time to cook. Put combine a game plan and follow the instructions. Do not be sad if you make mistakes, and you definitely will. Sometimes you may forget the salt, and sometimes you may make a salty dish. The more time you spend in the kitchen, the more expertise you will become. Just relax and have fun!
Learn from the pros
TV and the internet provide many chances and personalities to learn from. You can search for some recipes on Youtube or check them out from other places on the internet and try them out. If you still think cooking is hard to learn, you can try taking some online courses to master cooking and get your confidence up. There is a lot for the beginner to the master.